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Episode 1 A Bowlful of Soul
Episode 2 Taste of Asia
Episode 3 Tri-Continent Cuisine
Episode 4 From Biscuits to Brisket
Episode 5 Homeland Favorites
Episode 6 Name That Kitchen
Episode 7 Beef It Up
Episode 8 By Hand and By Fork
Episode 9 Finger Lickin' Food
Episode 10 Bite of Britain
Episode 11 Piggin' Out
Episode 12 Ultimate Turkey Fest
Episode 13 Isle-talian
Episode 14 Holiday Hoopla
Episode 15 East-West Flavorfest
Episode 16 Episode 16
Diners, Drive-Ins and Dives - Season 23 Episode 4 : From Biscuits to Brisket
This trip, Guy Fieri's digging in to stick-to-your-ribs comfort food. In Atlanta, the down-home joint cooking up righteous chicken and biscuits and house-cured lox, where he's joined by former NFL player Jamal Lewis. Across town, the twin-brother team firing up Southern grub like brisket burger and chicken-fried ribs, where he meets up with TV host Rutledge Wood. And in Fort Collins, Colo., the funky cafe serving up vegetarian specialties like tomatillo and chickpea pizza and a savory cauliflower steak.
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