Diners, Drive-Ins and Dives - Season 46 Episode 8 : Triple D Nation: Wrapped, Stacked and Sliced
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Episode 1 Seafood, Spice & Soul
Episode 2 Triple D Nation: Dishes Done Right
Episode 3 Triple D Nation: Pastrami, Patties and Parm
Episode 4 Down South & South of the Border
Episode 5 Triple D Nation: Island-Inspired Eats
Episode 6 Sloppy, Saucy and Stuffed
Episode 7 Triple D Nation: Mexi-Cali Meals
Episode 8 Triple D Nation: Wrapped, Stacked and Sliced
Episode 9 Top-Notch Toppings
Episode 10 Stuffed, Sandwiched and Souped
Episode 11 Triple D Nation: Ocean Eats and a Chicken Feast
Episode 12 Dumpling-icious
Episode 13 Tasty Time Travel
Episode 14 Variety of Flavor
Episode 15 Champion Chefs
Episode 16 From Chicken to Caribbean
Diners, Drive-Ins and Dives - Season 46 Episode 8 : Triple D Nation: Wrapped, Stacked and Sliced
On this trip down memory lane, Guy Fieri's wrapping 'em up and stacking 'em high. First up, a Filipino-fusion joint relocated to California's Inland Empire, but their lumpia and spicy pork fries are worth the commute. Then in Santa Monica, an oldie but goodie is still making out-of-bounds burgers, while a staple in Boulder, Colo., is celebrating a century with their college-town classics.
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