Diners, Drive-Ins and Dives - Season 46 Episode 2 : Triple D Nation: Dishes Done Right
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Episode 1 Seafood, Spice & Soul
Episode 2 Triple D Nation: Dishes Done Right
Episode 3 Triple D Nation: Pastrami, Patties and Parm
Episode 4 Down South & South of the Border
Episode 5 Triple D Nation: Island-Inspired Eats
Episode 6 Sloppy, Saucy and Stuffed
Episode 7 Triple D Nation: Mexi-Cali Meals
Episode 8 Triple D Nation: Wrapped, Stacked and Sliced
Episode 9 Top-Notch Toppings
Episode 10 Stuffed, Sandwiched and Souped
Episode 11 Triple D Nation: Ocean Eats and a Chicken Feast
Episode 12 Dumpling-icious
Episode 13 Tasty Time Travel
Episode 14 Variety of Flavor
Episode 15 Champion Chefs
Episode 16 From Chicken to Caribbean
Diners, Drive-Ins and Dives - Season 46 Episode 2 : Triple D Nation: Dishes Done Right
Guy Fieri's hittin' all the flavours, from barbecue to banh mi. He enjoys rib tips under the Hollywood stars in Los Angeles, gets an Italian element on his jerk chicken in Ohio and checks out a business-busting Vietnamese-BBQ mashup in Michigan.
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