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Episode 1 Seafood, Spice & Soul
Episode 2 Triple D Nation: Dishes Done Right
Episode 3 Triple D Nation: Pastrami, Patties and Parm
Episode 4 Down South & South of the Border
Episode 5 Triple D Nation: Island-Inspired Eats
Episode 6 Sloppy, Saucy and Stuffed
Episode 7 Triple D Nation: Mexi-Cali Meals
Episode 8 Triple D Nation: Wrapped, Stacked and Sliced
Episode 9 Top-Notch Toppings
Episode 10 Stuffed, Sandwiched and Souped
Episode 11 Triple D Nation: Ocean Eats and a Chicken Feast
Episode 12 Dumpling-icious
Episode 13 Tasty Time Travel
Episode 14 Variety of Flavor
Episode 15 Champion Chefs
Episode 16 From Chicken to Caribbean
Diners, Drive-Ins and Dives - Season 46 Episode 16 : From Chicken to Caribbean
This trip, Guy Fieri's flyin' from the-bomb bird to island inspiration. In Omaha, a chicken-centric spot is servin' it up fried, spiced and paired with pancakes. In Cincinnati, a hidden gem is firing up real deal Caribbean favorites. Plus, in Redmond, Oregon, an eclectic spot is throwin' a curve into their Cuban sandwich and going over-the-top with chicken and dumplings.
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