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Episode 1 Pub Grub and More
Episode 2 Po' Boys, Pasta and Pork
Episode 3 Funky Finds
Episode 4 Quirky Classics
Episode 5 A Little Twisted
Episode 6 Signature Sandwiches
Episode 7 Favorites with a Twist
Episode 8 Soup and Sandwiches
Episode 9 From Crêpes to Kreplach
Episode 10 Fully Loaded
Episode 11 From Mozz to Matzo Balls
Episode 12 Signature Twists
Episode 13 Porktastic
Diners, Drive-Ins and Dives - Season 11 Episode 2 : Po' Boys, Pasta and Pork
Hills' Restaurant and Lounge (Spokane, WA), Mahony's Po Boy Shop (New Orleans, LA), Q Fanatic BBQ (Champlin, MN)
This trip Guy's heading all over the country for comfort food. In New Orleans, Louisiana, Guy stops by a Po-Boy Shop with New Orleans legend Emeril Lagasse to sample the Big Easy's favorite sandwich. In Spokane, Washington, an old pharmacy turned restaurant serving up their own pancetta with scratch made pasta, and a pulled pork sandwich with an Asian twist. And in Champlin, Minnesota, a bunch of Triple D fans show off their favorite bar-b-que joint.
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